JPH0241315B2 - - Google Patents

Info

Publication number
JPH0241315B2
JPH0241315B2 JP57001757A JP175782A JPH0241315B2 JP H0241315 B2 JPH0241315 B2 JP H0241315B2 JP 57001757 A JP57001757 A JP 57001757A JP 175782 A JP175782 A JP 175782A JP H0241315 B2 JPH0241315 B2 JP H0241315B2
Authority
JP
Japan
Prior art keywords
protein
fat
emulsion
oil
meat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP57001757A
Other languages
English (en)
Japanese (ja)
Other versions
JPS58121759A (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP57001757A priority Critical patent/JPS58121759A/ja
Priority to DE8383303977T priority patent/DE3375446D1/de
Priority to IN466/DEL/83A priority patent/IN158967B/en
Priority to EP83303977A priority patent/EP0131075B1/en
Priority to AT83303977T priority patent/ATE32164T1/de
Priority to US06/511,815 priority patent/US4755393A/en
Publication of JPS58121759A publication Critical patent/JPS58121759A/ja
Publication of JPH0241315B2 publication Critical patent/JPH0241315B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/802—Simulated animal flesh

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Beans For Foods Or Fodder (AREA)
JP57001757A 1982-01-11 1982-01-11 肉様食品の製造法 Granted JPS58121759A (ja)

Priority Applications (6)

Application Number Priority Date Filing Date Title
JP57001757A JPS58121759A (ja) 1982-01-11 1982-01-11 肉様食品の製造法
DE8383303977T DE3375446D1 (en) 1982-01-11 1983-07-07 Process for the production of meat-like foodstuffs
IN466/DEL/83A IN158967B (en]) 1982-01-11 1983-07-07
EP83303977A EP0131075B1 (en) 1982-01-11 1983-07-07 Process for the production of meat-like foodstuffs
AT83303977T ATE32164T1 (de) 1982-01-11 1983-07-07 Verfahren zur herstellung von fleischaehnlichen futtermitteln.
US06/511,815 US4755393A (en) 1982-01-11 1983-07-08 Process for the production of meat-like foodstuffs

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP57001757A JPS58121759A (ja) 1982-01-11 1982-01-11 肉様食品の製造法
EP83303977A EP0131075B1 (en) 1982-01-11 1983-07-07 Process for the production of meat-like foodstuffs
US06/511,815 US4755393A (en) 1982-01-11 1983-07-08 Process for the production of meat-like foodstuffs

Publications (2)

Publication Number Publication Date
JPS58121759A JPS58121759A (ja) 1983-07-20
JPH0241315B2 true JPH0241315B2 (en]) 1990-09-17

Family

ID=27226414

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57001757A Granted JPS58121759A (ja) 1982-01-11 1982-01-11 肉様食品の製造法

Country Status (6)

Country Link
US (1) US4755393A (en])
EP (1) EP0131075B1 (en])
JP (1) JPS58121759A (en])
AT (1) ATE32164T1 (en])
DE (1) DE3375446D1 (en])
IN (1) IN158967B (en])

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012127694A1 (ja) 2011-03-23 2012-09-27 ハウス食品株式会社 擬似肉食品およびその製造方法
WO2023074879A1 (ja) 2021-10-29 2023-05-04 富士フイルム株式会社 生肉様代替肉、及び生肉様代替肉の製造方法
WO2024004476A1 (ja) 2022-06-29 2024-01-04 富士フイルム株式会社 脂肪塊組成物、脂肪塊混合物、代替肉及び脂肪塊組成物の製造方法

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6112254A (ja) * 1984-06-28 1986-01-20 Ajinomoto Co Inc 加工食品の製造法
US5225233A (en) * 1990-05-08 1993-07-06 Otsuka Foods Co., Ltd. Process for the production of food materials
DE69121217T2 (de) * 1990-05-08 1997-03-06 Otsuka Food Co Ltd Verfahren zur Herstellung von Nahrungsmitteln
GB9709460D0 (en) 1997-05-09 1997-07-02 Matthews Bernard Plc Apparatus for extruding plastic food substrates
US6613369B2 (en) 2001-03-29 2003-09-02 Kraft Foods Holdings, Inc. Vegetable sausage analogues
ES2316275B1 (es) * 2007-03-16 2010-03-22 Universidad Politecnica De Madrid Proceso de sustitucion de las grasas saturadas de la leche por aceites vegetales no hidrogenados.
IT1401776B1 (it) * 2010-08-05 2013-08-02 Mr Bio Food S R L Prodotto alimentare comprendente un ingrediente di base comprendente semi di cereali
JP2013034424A (ja) * 2011-08-05 2013-02-21 Nisshin Oillio Group Ltd 食品用装飾材料の製造方法、装飾食品の製造方法及び菓子用装飾剤
US11849741B2 (en) 2015-10-20 2023-12-26 Savage River, Inc. Meat-like food products
EP3687303A1 (en) * 2017-09-28 2020-08-05 Spécialités Pet Food Pork skin derived emulsion for use in palatability-enhancers
JP7585583B2 (ja) 2018-08-21 2024-11-19 ブイ２ フード ピーティーワイ リミテッド 食品材料
US20230028758A1 (en) * 2019-12-25 2023-01-26 J-Oil Mills, Inc. Method of producing meat-like food product
JP7577477B2 (ja) * 2020-08-12 2024-11-05 イビデン株式会社 牛・豚肉様食品
SE2030316A1 (en) * 2020-10-21 2022-04-22 Aak Ab Meat-analogue composition and process for the preparation thereof
JPWO2022114043A1 (en]) * 2020-11-30 2022-06-02
CN119054883B (zh) * 2024-09-13 2025-05-16 荣成市日晟水产有限公司 一种类冰淇凌口感的冷冻生腌虾糜及其制备方法

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA968214A (en) * 1965-12-15 1975-05-27 Sherman L. Jenkins Protein product and method and apparatus for forming same
US3940495A (en) * 1966-12-09 1976-02-24 Ralston Purina Company Protein product and method for forming same
US3558324A (en) * 1967-08-25 1971-01-26 Gen Mills Inc Method for preparing a multicolored meat like product
US3870805A (en) * 1970-11-04 1975-03-11 Staley Mfg Co A E Process for preparing texturized protein compositions and the resulting product
US3922352A (en) * 1974-04-01 1975-11-25 Gen Foods Corp Juicy sausage analog and process
US4052517A (en) * 1974-09-16 1977-10-04 The Proctor & Gamble Company Shaped textured protein food product
NZ183356A (en) * 1976-03-03 1980-03-05 Kay Cantrell Kitchens Ltd Food base composition for simulated food products, containing fibrous cellulose particles
JPS5424458A (en) * 1977-07-26 1979-02-23 Nippon Solid Co Ltd Method of treating waste water
US4141999A (en) * 1977-10-07 1979-02-27 Miles Laboratories, Inc. Bacon-like meat analog
US4133897A (en) * 1977-10-28 1979-01-09 Miles Laboratories, Inc. Preparation of juicy, self-basting sausage-like food products
US4226890A (en) * 1978-04-28 1980-10-07 The Procter & Gamble Company Meat analog compositions
JPS5889145A (ja) * 1981-11-19 1983-05-27 Ajinomoto Co Inc 蛋白含有食品の製造法
JPS57202253A (en) * 1982-04-27 1982-12-11 Ajinomoto Co Inc Preparation of retort processed food

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012127694A1 (ja) 2011-03-23 2012-09-27 ハウス食品株式会社 擬似肉食品およびその製造方法
CN103442586A (zh) * 2011-03-23 2013-12-11 好侍食品株式会社 仿真肉食品及其制造方法
US9314045B2 (en) 2011-03-23 2016-04-19 House Foods Corporation Meat-like foodstuff and method for producing the same
WO2023074879A1 (ja) 2021-10-29 2023-05-04 富士フイルム株式会社 生肉様代替肉、及び生肉様代替肉の製造方法
WO2024004476A1 (ja) 2022-06-29 2024-01-04 富士フイルム株式会社 脂肪塊組成物、脂肪塊混合物、代替肉及び脂肪塊組成物の製造方法

Also Published As

Publication number Publication date
ATE32164T1 (de) 1988-02-15
DE3375446D1 (en) 1988-03-03
US4755393A (en) 1988-07-05
EP0131075A1 (en) 1985-01-16
IN158967B (en]) 1987-02-28
JPS58121759A (ja) 1983-07-20
EP0131075B1 (en) 1988-01-27

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